Chinese Food
All Recipes
Stir fried dried Bacon
When I was a child, I always felt that there was nothing new in my family's meals. I have worked for so many years, but sometimes I miss what I eat at home. Every time I come back after the new year, I eat several boxes of wax, the most favorite... ...
Mushroom with garlic (oven version)
I really don 't want to cook in the kitchen recently. Make full use of the oven in my hand. It' s really super comfortable to make some oven dishes.
Shunjia private dish eggplant and pork
Eggplant for meat. A perfect meal. When you have no appetite, eat it.
No more clams with scallion oil. Try something new?
I'm not willing to eat a delicious food all the time. I just like the whole thing. At the same time as a face control. Delicious not good-looking how to do. That must be full of color, fragrance and taste. This clam with pepper really... Can't eat enough.
Three delicacies
Well. My mother wants three delicacies. I did it.
Three delicacies
Summary
Double cooked pork
When I was a child, I had two dishes: Double cooked pork and pan fried pork. They were all my favorite dishes. I think these two dishes are the best representative of Chongqing home cooking. Now I can make them. And they are delicious
Flower nail vermicelli
If you ask me, what can I do to compete with crayfish this season, it's definitely a flower beetle fan. Tin paper is wrapped with fresh and tender flower armour, full soup, q-pop fans and flamboyant mushroom, a popular player in vegetable indust... ...
Baked rice with sausage
Since I had the oven, I have often made baked rice for my family. Compared with other methods, baked rice can retain the original taste of food and dig the nutritional value of food. This is a kind of Western food technique. Ordinary rice. With ... ...
Fried chicken and fir noodles
Abandon any freshener. Fried chicken fir makes you understand what fragrance is. To. Cry. A little bit of oil chicken fir. Enough to sublimate the whole bowl of noodles. have a try. No money if it's not delicious. Hee hee_ ∩ *) don't look at the... ...
Babao hot sauce
Babao hot sauce is a special dish in Shanghai. It's colorful, nutritious and delicious. It goes with a bowl of noodles. It's also delicious to use as topping-
Spicy chicken with pepper
In July this year, I ate spicy chicken with pepper for the first time in Xinjiang. After I went home, I kept thinking about it. I tried to make the taste in my memory. The taste is very close. But the chicken I bought is not as delicious as the ... ...
Stir fried chicken gizzards with double peppers
Wuhan, Hubei Province is also a hot city. This dish is sour, crisp and fresh. When we were young, we ate rapeseed oil. -
Braised eggplant
It's a home-made dish. It's both simple and easy. Hurry up and join me.
After watching the Chinese restaurant, I couldn't help making a baked fish head
Recently, rabbit and rabbit have watched the Chinese restaurant's yearning for chef Zhang's baked fish head, and they always use rose wine to bake fish head, which is not only fishy, but also full of rose fragrance.
Bean skin in cold sauce
I didn't like bean skin before. I can make this dish to make you fall in love with bean skin.
Mapo Tofu
For the first time, please don't spray if you have any deficiencies. Learn from each other. Satisfy yourself and your family.
